Roselle Leaves (Gongura)

Roselle leaves are most popularly known as 'gongura' in South India. Daily consumption of these greens is recommended by nutritionists and dietitians for better immune systems in children. The vast majority of people in Andhra use it in their cuisine almost every day.

Nutritional Values
Vitamin C, Iron, Zinc, Vitamin A

Health Benefits

• Boosts immune system
• Regulates body heat
• Aids in gastric health
• Helps in respiratory health

Alternate Usage
Fermented, extract

Storage Methods
Refrigeration

Weight
200-250gm

Place of Origin
Andhra Pradesh

Shelf Life
Refrigeration - 3 days

Disclaimer
Please note that while we have tried to accurately deliver the products with exact colour and quantity, the actual colours and quantity of the products you receive may differ due to factors like harvesting, transferring and handling.