Proso Millet

Proso millet grain is being used for human consumption and livestock feed. Millet is preferable as food because it is easily digestible and gluten-free. The grains can be ground into flour, wet batter, or cooked whole. Proso millet is a rich source of calcium that helps in bone health. Proso Millet is full of essential Vitamins, Minerals, dietary fibre, antioxidants, and protein. It helps in lowering cholesterol levels.

Cooking Instructions
Wash and soak the millet for at least 6 hours before cooking.

Storage Methods
Store in a dry place, room temperature, and out of moisture