Coriander / Dhania Seeds - கொத்தமல்லி விதைகள்

Coriander Seeds which are the dried fruit of the coriander plant, popularly known as dhaniya in India, are extensively used as a spice. It is typically used as a ground powder in Indian, Middle Eastern, and Asian cuisines. The whole grains are sometimes used in pickles and brining processes. It is a great source of potassium, iron, Vitamin A, Vitamin K, Vitamin C, folic acid, magnesium, and calcium.

Room temperature, out of direct sunlight and moisture