Himachal Garlic
Himachal Garlic - 200 g is backordered and will ship as soon as it is back in stock.
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This close cousin of onion is a long known seasoning element in all cuisines around the world. The strong aroma and flavour made it a consistent staple in every cuisine, unequivocally. It is been used in many forms and ways to enhance food from ancient times.
Nutritional Values
Protein, Calcium, Vitamin C, Potassium
Health Benefits
- Aids in hip osteoarthritis
- Antibiotic elements
- Protects heart health
- Lowers high cholesterol
Alternate Usage
Confit, Sauce, sun-dried, raw
Storage Methods
Room temperature, out of direct sunlight
Place of Origin
Himachalanadu
At room temperature - More than 15 days
Please note that while we have tried to accurately deliver the products with exact colour and quantity, the actual colours and quantity of the products you receive may differ due to factors like harvesting, transferring and handling.